Chaves Bakery II

Freshly baked traditional Portuguese egg custard tart with a flaky, blistered crust and a rich, caramelized filling.

Rustic homemade bread baked fresh with savory, spiced chunks of authentic Portuguese chorizo inside.

Crispy golden-brown croquette stuffed with seasoned traditional minced beef, fried to perfection.

Traditional salted cod and potato fritter, seasoned with fresh herbs and subtle Portuguese spices.

Tender garlic-marinated pan-seared steak served on crusty homemade bread, topped with a fried egg.

House-marinated grilled chicken breast served with crisp lettuce, tomato, and garlic mayo on fresh bread.

Thin slices of pork marinated in a savory white wine, garlic, and spice sauce, served warm in a soft roll.

Classic Portuguese comfort dish of shredded salt cod sautéed with onions, matchstick potatoes, and scrambled eggs, garnished with olives.

Oven-baked seasoned rice layered with shredded duck meat and rounds of Portuguese chorizo, finished golden brown.

Marinated cubes of tender pork sautéed with fresh littleneck clams and crispy cubed potatoes in a rich garlic sauce.

Traditional warm coffee drink made with one-third espresso and two-thirds foamed milk, served in a tall glass.

Popular refreshing Portuguese fruit soda available in refreshing orange or pineapple flavors.