Pastel de Nata (Portuguese Custard Tart)
$2.50Traditional Portuguese egg tart featuring a crispy, flaky crust and a rich, creamy, lightly caramelized custard center.
Portuguese Roll (Papo Seco)
$0.95Traditional white bread roll freshly baked daily, featuring a crispy crust and a soft, airy crumb.
Bifana Pork Sandwich
$8.50Thin slices of pork marinated in a special garlic, white wine, and spice sauce, served warm in a fresh papo seco roll.
Prego no Pão (Beef Steak Sandwich)
$9.75Tender beef steak seasoned with garlic and bay leaf, pan-seared and served on crusty bread with a touch of mustard.
Beef Croquette
$2.75Crispy on the outside and smooth on the inside, filled with seasoned ground beef prepared in traditional Portuguese style.
Salt Cod Cake (Bolinho de Bacalhau)
$2.95Golden fried savory fritter crafted with flaky salt cod, mashed potato, onion, and fresh parsley.
Caldo Verde (Traditional Portuguese Soup)
$5.50Hearty and comforting soup made with pureed potatoes, finely shredded collard greens, and slices of authentic Portuguese chouriço.
Chaves Full Breakfast
$10.50Two eggs any style, crispy bacon, home fries, buttered toast, served with a cup of freshly brewed coffee.
Berlin Bola with Custard Filling
$3.50Soft and fluffy fried dough pastry generously filled with rich homemade pastry cream and dusted with fine sugar.
Galão (Portuguese Café Latte)
$3.25Traditional warm beverage made with espresso coffee and a generous amount of foamy steamed milk served in a tall glass.
Sumol Pineapple Soda
$2.50Refreshing carbonated fruit soda imported directly from Portugal with authentic pineapple flavor.
Portuguese Almond Tart (Tarte de Amêndoa)
$4.25Exquisite baked tart featuring a crunchy layer of caramelized sliced almonds atop a rich, buttery pastry crust.