Champlain's Restaurant and Bar

Lightly breaded calamari rings served with house-made marinara sauce and lemon wedges.

Creamy and comforting chowder with fresh clams, potatoes, and a hint of smoked bacon.

Premium beef patty, aged cheddar, lettuce, tomato, and our secret sauce on a toasted brioche bun.

Fresh grilled salmon fillet, marinated in fine herbs and served with steamed asparagus.

Al dente linguini with shrimp, scallops, and mussels in a light garlic and white wine sauce.

Freshly squeezed lemonade made to order with natural raspberry puree.