Casey's Cavern

A rich, bubbly blend of melted cheeses, charred jalapeños, and crispy bacon, served with warm house tortilla chips.

Tender chicken wings tossed in our signature smoky BBQ glaze, served with crisp celery sticks and house ranch dressing.

Thick-cut sweet onions fried to golden perfection in a craft beer batter. Served with zesty chipotle aioli.

Juicy grilled beef patty, melted sharp cheddar, fresh lettuce, tomato, red onion, and secret sauce on a toasted brioche bun.

Angus beef patty topped with rich crumbled blue cheese, thick-cut smoky bacon, and sweet balsamic caramelized onions.

Fiery crispy fried chicken breast with Nashville heat, crisp pickles, and creamy coleslaw on a soft potato roll.

Tender pork ribs smoked for hours over hickory wood, slathered in house BBQ sauce. Served with fries and coleslaw.

Cavatappi pasta in a rich four-cheese cream sauce infused with truffle oil, topped with generous chunks of Maine lobster.

Three crispy battered fish tacos topped with pickled red cabbage, fresh cilantro, and creamy chipotle drizzle on warm corn tortillas.

Refreshing house-made lemonade blended with a touch of wild raspberry puree and fresh mint sprigs.

Draft IPA brewed locally right here in Connecticut, featuring crisp citrus and floral hop notes.

Rich and decadent dark chocolate artisanal ice cream shake finished with a pinch of sea salt and whipped cream.