Cafe Ca Nole

Crispy fried risotto balls filled with sun-dried tomato and mozzarella, served with house marinara.

Parmesan cheese, Italian parsley, served with house made marinara.

Lightly breaded & fried, served with cocktail sauce.

Utica specialty - rigatoni, chicken, sweet & hot peppers in a rich spiced cream sauce.

Potato gnocchi tossed with tomato, extra virgin olive oil, and fresh basil.

House made marinara & tender meatballs over classic spaghettini.

Crispy breaded chicken cutlet topped with marinara and melted mozzarella over spaghettini.

Tender filet mignon served with gorgonzola potatoes & red wine jus.

Crispy pastry shell filled with sweet, creamy ricotta and chocolate chips.

Classic pastry shell filled with rich pistachio cream filling.

Traditional flakey layered Italian pastry with a sweet citrus ricotta filling.

Buttery tart shell filled with pastry cream and topped with fresh seasonal fruit.