Brazil Restaurant

Savory shredded chicken wrapped in seasoned dough, breaded, and fried until golden and crispy.

Traditional baked Brazilian cheese rolls made with cassava flour, crispy on the outside and wonderfully cheesy inside.

Golden, crispy fritters crafted from flaky salt cod, mashed potatoes, fresh herbs, and delicate spices.

Fresh cassava root boiled and fried to golden perfection, served with our signature creamy house sauce.

The premier Brazilian steak cut, grilled to perfection and served with white rice, black beans, and toasted farofa.

Brazil's national dish: rich black bean stew simmered with savory smoked pork meats, served with rice, collard greens, and orange.

Tender chicken pieces in a rich, creamy mushroom and tomato sauce, served with white rice and crispy shoestring potatoes.

Juicy seasoned beef steak topped with two fried eggs, served alongside golden French fries, rice, and beans.

Traditional Brazilian seafood stew simmered in coconut oil, dendê oil, bell peppers, tomatoes, and fresh herbs.

A grand assortment of grilled picanha steak, seasoned chicken breast, and Brazilian sausage. Perfect for sharing.

Crispy breaded chicken breast topped with hearty tomato marinara sauce and melted mozzarella cheese, served with rice and fries.

Brazil's iconic and refreshing soft drink made with native Amazonian guaraná berries.

Fresh limes blended whole with sweetened condensed milk and ice for a wonderfully creamy and tangy citrus drink.

A refreshing non-alcoholic mocktail crafted with fresh passion fruit, limes, cane sugar, and crushed ice.