Black N Gold Tavern

Crispy chicken wings tossed in our signature house buffalo sauce, served with crisp celery and creamy blue cheese dressing.

Crispy baked potato skins packed with melted cheddar cheese, smoky bacon, and fresh chives, served with sour cream.

Breaded mozzarella cheese sticks fried to golden perfection, served with warm house-made marinara dipping sauce.

Crispy tortilla chips piled high with melted cheese, black beans, jalapeños, pico de gallo, sour cream, and fresh guacamole.

Juicy Angus beef patty topped with aged cheddar cheese, crispy bacon, caramelized onions, and signature sauce on a toasted brioche bun.

Spicy crispy fried chicken breast topped with southern-style coleslaw and tangy pickles on a toasted brioche bun.

Grilled chicken strips, crisp romaine lettuce, shaved parmesan cheese, and creamy Caesar dressing wrapped in a flour tortilla.

Fresh cod fillet dipped in our craft beer batter, fried golden and crispy. Served with french fries, tartar sauce, and lemon.

Tender pork ribs slow-smoked for hours, basted in sweet and tangy BBQ sauce, served with french fries and coleslaw.

Cavatappi pasta tossed in a rich three-cheese cream sauce, topped with crispy bacon bits and toasted breadcrumbs.

Draft IPA brewed right here in Connecticut, featuring bold citrus notes and a perfectly balanced hop finish.

Refreshing house-made lemonade infused with a sweet puree of fresh ripe raspberries.