Ana's Kitchen

Crispy, golden pastry pockets filled with seasoned shredded chicken or beef, served with house dipping sauce.

Twice-fried green plantains, crispy on the outside and tender inside, served with fresh homemade guacamole.

Juicy wings tossed in our signature sweet-and-spicy house glaze, served with crisp celery and ranch dressing.

Golden fried cassava sticks served with our traditional garlic and cilantro mojo dipping sauce.

Thinly pounded marinated beef steak topped with sautéed onions, served alongside white rice and black beans.

Tender chicken breast marinated in citrus and herbs, grilled to perfection, served with sweet plantains and house salad.

Juicy grilled skirt steak topped with fresh herbaceous chimichurri sauce, served with rustic roasted potatoes.

100% angus beef patty, melted cheddar cheese, crispy bacon, lettuce, tomato, and chipotle mayo on a toasted brioche bun.

Mashed green plantains seasoned with garlic and pork cracklings, stuffed with succulent shrimp in a savory creole tomato sauce.

Slow-braised shredded beef simmered in a rich tomato sofrito sauce with bell peppers, onions, and spices, served with rice and tostones.

Flavorful yellow rice seasoned with annatto, tender chicken chunks, fresh vegetables, and cilantro, served with sweet plantains.

Refreshing and tangy natural passion fruit juice made fresh daily.

Homemade lemonade sweetened to perfection with fresh muddled mint leaves.

Traditional espresso with steamed milk paired with a slice of our velvety house caramel flan.