Along Came Carol

Pan-seared golden crab cakes served with our signature house-made remoulade sauce.

Crispy chicken wings tossed in craft hot sauce, served with celery sticks and blue cheese dressing.

Smooth and velvety lobster bisque infused with fresh herbs and a splash of sherry.

Crispy on the outside and creamy on the inside, filled with fine cheese blend and a hint of truffle oil.

Juicy Angus beef patty topped with aged cheddar, smoked bacon, lettuce, tomato, and caramelized onions on a toasted brioche bun.

Fresh Atlantic salmon filet glazed with honey mustard, served with sautéed asparagus and garlic mashed potatoes.

Crispy fried chicken breast smothered in homemade creamy country gravy, served with rustic potatoes and sweet corn.

Fresh fettuccine tossed with jumbo shrimp in a rich garlic cream sauce, white wine, and parmesan.

Tender pork ribs slow-cooked for hours, generously basted in our secret smoky barbecue sauce.

12 oz grilled New York Strip cooked to your liking, served with herb butter and fully loaded baked potato.

Slow-cooked creamy Arborio rice tossed with assorted wild mushrooms, white wine, and Parmesan Reggiano.

Refreshing all-natural lemonade infused with a delicate hint of wild lavender.

Freshly brewed black tea sweetened to traditional perfection and served with a fresh lemon wheel.

Smooth and full-bodied cold brew coffee served over ice with a touch of sweet vanilla cream.