36 Town Bar & Grill

Crispy wings tossed in your choice of spicy buffalo, house BBQ, or mango habanero. Served with ranch dressing and celery.

Crispy corn tortilla chips topped with melted cheddar cheese, black beans, jalapeños, sour cream, guacamole, and fresh pico de gallo.

Battered and golden-fried mozzarella cheese sticks, served with our signature homemade marinara dipping sauce.

Large flour tortilla stuffed with grilled chicken, blended cheeses, sautéed bell peppers, and onions. Accompanied by pico de gallo.

Juicy Angus beef patty with lettuce, tomato, red onion, pickles, and American cheese on a toasted brioche bun. Served with French fries.

Fried breaded chicken breast, crispy outside and juicy inside, topped with creamy coleslaw and pickles on a brioche bun.

Grilled chicken strips, romaine lettuce, fresh avocado, Monterey Jack cheese, and chipotle mayo wrapped in a soft flour tortilla.

Three battered and fried fish tacos topped with crunchy cabbage, cilantro-lime crema, and pico de gallo on warm corn tortillas.

Slow-cooked tender pork ribs glazed in our signature sweet and smoky BBQ sauce. Served with French fries and coleslaw.

10 oz prime sirloin steak grilled to your liking, served with herb-seasoned French fries and garlic butter.

Jumbo shrimp sautéed in a rich white wine, garlic, butter, and fresh herb sauce, served over a bed of warm white rice.

100% agave tequila, triple sec, and fresh lime juice served with a salted rim on the rocks. (Fruit flavor options available).

A crisp, aromatic, and hop-forward IPA brewed locally right here in Connecticut.

Fresh homemade lemonade infused with sweet natural strawberry puree. Refreshing and non-alcoholic.