105 Restaurant & Lounge

Fresh, lightly breaded calamari served with house-made marinara and lemon wedges.

Crispy chicken wings tossed in our signature honey-chipotle glaze.

8oz premium cut cooked to perfection, served with garlic mashed potatoes and fresh asparagus.

Fresh pan-seared salmon fillet with a lemon, caper, and fresh herb reduction.

Penne rigate with grilled chicken breast, sun-dried tomatoes, and our creamy pesto sauce.

A refreshing blend of craft gin, cucumber, fresh mint, and a splash of lime.